Cilantro Plant Care
Description
Cilantro is an aromatic herb known for its fresh, bright flavor commonly used in culinary applications worldwide.
Origin
Believed to have originated in the Mediterranean and Middle East regions.
Popularity
Widely used in dishes globally, particularly in Mexican, Indian, and Asian cuisines.
Growing Conditions
Sunlight
Full sun to partial shade
Temperature
Cool-season crop, optimal 50°F to 85°F
Soil
Moist, well-draining soil with a pH of 6.2 to 6.8
Other Conditions
Bolts quickly in hot weather, benefits from cooler temperatures.
Care Guide
Watering
Keep soil consistently moist, but not waterlogged
Fertilizing
Light feeder, use a balanced, slow-release fertilizer
Pruning
Regularly harvest leaves to encourage bushier growth
Seasonal Maintenance
Succession planting recommended for continuous harvest.
Common Issues
Pests
Description: Aphids and spider mites
Prevention: Encourage beneficial insects and maintain plant health.
Treatment: Use insecticidal soap or neem oil.
Diseases
Description: Powdery mildew and damping off
Prevention: Ensure proper spacing and avoid overhead watering.
Treatment: Use fungicidal sprays and remove affected plants.
Frequently Asked Questions
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Learn more →Quick Facts
Light Needs
Full sun to partial shade
Water Frequency
Regular, keep soil consistently moist
Growth Rate
Fast